The O2-based dining experience has released an additional 64,000 tickets and will now run through to summer next year following a further extension.
Groups will be able to enjoy Greek food and performances of ABBA hits until 10th May 2026 following the extension of the dining experience themed around the hit West End show and popular films.
The dining experience created by ABBA’s Björn Ulvaeus takes guests to the Greek island of Skopelos - where the original film is set and much of the scenes were shot, to take their seats at Nikos’ family-run taverna where they enjoy a four-course Greek feast, whilst a romantic and heartwarming story unfolds all around.
After the meal and performance, which is filled with timeless ABBA hits such as Mamma Mia, Dancing Queen and Waterloo, guests are encouraged to sing and dance the night away at a glittering ABBA disco.
The current cast includes Blue’s Antony Costa as Nikos for certain performances, with Marianne Benedict (Matilda) and Kimberly Powell sharing the role of Kate. Other cast members include Oscar Balmaseda as Host/Fernando, Paola Fareri (The Lion King) as Konstantina, Natalie Winsor (A Midsummer Night’s Dream, UK tour) as Debbie, Henryk Firth as Adam and Dawn Spence as Grandma.
The extension to Mamma Mia! The Party coincides with an upcoming tour of Mamma Mia!, the musical based on the songs of ABBA, which is set to begin touring on 24th October 2025 and run into 2026. It is currently scheduled to run until 29th August 2026 at Kings Theatre, Glasgow.
Dining at Mamma Mia! The Party
The four-course Greek feast is served as sharing platters on tables. The menu features dishes such as a traditional mezze of breads, dips and olives, followed by a Greek salad of fresh tomatoes, cucumber and feta, accompanied by spanakopita – layered filo pastry, feta and spinach.
The main course of braised lamb stifado and slow-cooked beef, is served with garlic roasted baby potatoes, vegetable briam and red wine jus. Vegetarian and vegan options of potato and aubergine moussaka are available.
The meal is topped off by a trio of desserts, poikilia glyko, including orange ravani cake, Greek yoghurt with candied karoto, lemon ouzo curd and cream filled kokakia. Vegan guests are served an alternative dessert trio poikilia glyko, including a Greek donut served with a sweet fig jam, coconut yoghurt with candied karoto and mixed berries. Tea or coffee and baklava follows desserts.
Group bookings
All bookings include a welcome drink, a four-course Greek feast, a show and access to the ABBA disco. Additional drinks can be purchased throughout the night.
Group bookings for 16 or more guests are available until May 2026. A dedicated groups team is on hand to tailor the experience when booking.
Groups of 16 or more should enquire about exclusive group rates by contacting the groups team on 020 3995 6270.
For more information about Mamma Mia! The Party, go to mammamiatheparty.co.uk.
